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Homemade Taco Seasoning
Shelby Law Ruttan
Make this homemade taco seasoning in place of the store bought packets for your next batch of tacos! This versatile recipe can be as spicy or mild as you like by adjusting the amount of chili powder and cayenne pepper.
5
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Family Recipes
Cuisine
Mexican
Servings
16
Calories
11
kcal
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Ingredients
1x
2x
3x
4
tablespoons
chili powder
2
tablespoons
ground cumin
4
teaspoons
salt
2
teaspoon
smoked paprika
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
oregano
1
teaspoon
cayenne pepper
Instructions
Place all of the seasonings an a jar that has a matching lid. Screw the cap on tight and shake well.
Video
Notes
Notes:
Use 3 tablespoons of taco seasoning to 1 pound of ground meat with ½ cup of water.
This recipe will season up to 4 pounds of taco meat.
Nutrition
Serving:
1
tablespoon
Calories:
11
kcal
Carbohydrates:
2
g
Protein:
1
g
Fat:
1
g
Sodium:
588
mg
Fiber:
1
g
Keyword
Homemade Taco Seasoning, Homemade Taco Seasoning Recipe, Taco Seasoning Mix
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