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Air Fryer Buffalo Chicken Wings

Air Fryer Buffalo Chicken Wings are extra crispy with just the right amount of heat in the buttery hot sauce.
5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Servings: 2
Calories: 209kcal
Author: Shelby Law Ruttan

Ingredients

  • 6 wings tips cut and sectioned (total of 12 chicken portions)
  • salt and pepper to taste
  • ¼ cup hot sauce
  • 4 tablespoons butter

Instructions

  • Salt and pepper the wing portions to taste.
  • Arrange the wing portions in the air fryer basket on a rack.
  • Set heat for 30 minutes at 360 degrees.
  • Remove basket from air fryer and turn wings over.
  • Return basket to the air fryer, turn the heat to 390 degrees, and cook for 15 minutes more, or until wings are crispy.
  • Melt the butter and stir in the hot sauce.
  • Pour the butter mixture over the cooked wings. Toss to coat.

Nutrition

Serving: 2wings | Calories: 209kcal | Protein: 14g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 105mg